Red viburnum, beneficial properties and contraindications. The benefits and harms of viburnum: let's look at the facts. Calorie content, composition and scope of application of viburnum: a healthy, bitter, bright berry

Viburnum is a genus of deciduous or evergreen shrubs and small trees belonging to the Adoxaceae family. It has more than one and a half hundred species, most of which are common in the northern hemisphere of the planet. The fruits, as well as the bark of this unpretentious shade-tolerant plant have healing properties and are widely used in folk and official medicine.

In our country, Viburnum is found almost everywhere in temperate and subtropical latitudes, including in the North Caucasus and Siberia. It grows in forests, as well as along the banks of rivers and lakes. Most often here you can find common Viburnum (red), alder-leaved, Buryat and birch-leaved, as well as David's Viburnum.

The leaves of the bush are arranged oppositely; The flowers collected in apical inflorescences are white or pinkish in color. The fruit is a fleshy red drupe berry.

note: Black Viburnum berries should not be eaten as they are poisonous!

The flowering period of viburnum is quite short - it begins at the end of May and ends, as a rule, at the end of the first week of June.

As a raw material for cooking medicines They use bark collected during the period of sap flow, as well as leaves, roots and flowers. They are dried in the open air under a canopy. The berries also have healing properties, which are recommended to be picked after the first frost, which removes the bitter taste from the fruit.

Harvesting fruits should only be done in dry weather. After picking, the berries can be stored dried or frozen, or made into jam. Not everything is preserved when cooked beneficial features. It is recommended to slightly wither the Viburnum fruits in the sun, and then dry them in an oven preheated to + 60˚C. Store this raw material for healing decoctions better in bags made of natural fabric.

note: Valuable oil is obtained from Viburnum berries, which is widely used in cosmetology and medicine.

Biologically active substances of Viburnum

The fruits and other parts of the plant contain the following beneficial substances:

• carotenoids;
• glycosides;
• bioflavonoids;
• organic acids;
• vitamins (A, C, E, K, P);
• tannins;
• β-sitosterol;
• trace elements (iron, chromium, calcium, nickel, selenium, etc.).

Healing properties of Viburnum

Viburnum has anti-inflammatory, astringent and bactericidal properties, thanks to the tannins present in its composition. Also, tannins, which are most abundant in the bark of the shrub, help speed up the healing process for ulcerative lesions of the gastrointestinal tract.

Flowers and fruits are a valuable source of a number of vitamins, therefore decoctions and infusions from them are indicated for hypovitaminosis, blood clotting disorders, anemia (anemia) and for strengthening protective forces body (immunity). The active substances have a mild calming (sedative) effect, which has a beneficial effect on the nervous system.

Kalina's preparations help normalize the functioning of the digestive system. Substances contained in all parts of the plant (but mainly in the fruits) have diuretic (diuretic) properties; they lower blood pressure when hypertension and help reduce swelling that occurs due to certain diseases of cardio-vascular system. Decoctions have a beneficial effect on organs urinary system(kidneys).

Traditional medicine recommends Kalina for the treatment of a number of “ women's diseases"and disorders, including fibroids and uterine fibroids, copious discharge during menstruation, as well as (painful menstruation) and “hot flashes” characteristic of the menopause period (menopause).

Important:It is believed that Viburnum decoctions can help even with malignant neoplasms mammary gland, but use any traditional methods for cancer treatment it is necessary only in parallel with the ongoing drug therapy or other treatments prescribed by an oncologist.

When should you use Kalina?

Uses of Viburnum bark

Viburnum bark is indicated for the treatment of diseases such as:

• neurasthenia;
• hysteria;
• ulcerative damage to the walls of the stomach and duodenum;
• haemorrhoids;
• diarrhea.

Bark decoction recipe recommended for nervous diseases and gastritis

Take 15 grams of dried Viburnum bark, add 400 ml of water, put on fire and bring to a boil. Boil for 5-10 minutes, cool, squeeze and add water until baseline. The decoction should be taken 1 tablespoon 3 times a day before meals.

Use of fruits

Viburnum fruits are indicated for the following pathologies:

• convulsive syndrome
• "cardiac" edema;
• atherosclerosis;
• colitis;
• enteritis;
• vascular spasms;

It is also recommended to take berry infusion to restore normal immunity and general strengthening body during the recovery period after suffering severe somatic diseases. Important: in the treatment of respiratory diseases (in particular bronchitis), it is advisable to add water infusion natural honey, which enhances therapeutic effect herbal medicine.

Recipe for infusion of Viburnum berries for swelling and normalization blood pressure

Take 5 tbsp. spoons of fresh or frozen fruits, grind and pour 600 ml of boiling water. Leave for 3 hours, then strain. Take 100 ml of water infusion of fruits 4 times a day (preferably before meals).

Use of Viburnum flowers

Biologically active substances present in Viburnum flowers can stimulate gastric secretion and improve blood clotting. An infusion of them is recommended for:

• hypoacid gastritis, i.e. with low acidity gastric juice;
• pulmonary hemorrhages;
• difficulty breathing due to colds.

Recipe for infusion of Viburnum flowers

Take 1 tbsp. spoon of dried flowers, pour 200 ml of boiling water and leave for 1 hour, then strain. Take 15-20 ml (1 tablespoon) after meals 2-3 times a day.

Note:Viburnum berries are characterized by very low calorie content (26 kilocalories per 100 grams). This dietary product recommended for people with overweight and diagnosed obesity.

Contraindications

Viburnum-based products have a number of contraindications:

• individual hypersensitivity (sensitivity);
• increased susceptibility to thrombosis;
• thrombophlebitis;
• gout;
• artiritis;
• urolithiasis disease;
• severe renal failure.

Note:With increased acidity and hyperacid gastritis Kalina preparations should be taken with caution.

Methods of application

As a rule, herbal medicines based on parts of the plant are prescribed for oral administration. Externally, infusions and decoctions of berries can be used to treat skin for various rashes, and topically for nosebleeds, soaking tampons with the drug. Freshly squeezed juice of Viburnum fruits should be drunk for liver diseases and bronchial asthma. It is also recommended for rinsing for inflammation of the mucous membranes of the mouth (stomatitis) and throat (sore throat). Treating the skin with juice allows you to as soon as possible get rid of acne (acne).

Viburnum during pregnancy

Women who are carrying a child are recommended to drink Kalina preparations (in particular, its fruits) as a general tonic, as well as to stimulate the process of hematopoiesis. Decoctions help increase the number of red blood cells and increase the level of hemoglobin in the blood, which is especially important in II and III trimesters pregnancy.

Important: Before starting to take herbal medicines, you must consult with your doctor and perform allergy skin tests!

Side effects of Kalina

After taking decoctions and infusions of Viburnum side effects are observed extremely rarely. In people with hypersensitivity(intolerance) to any active substances contained in parts of the plant, it is possible to develop allergic reactions. Increased gastric secretion can cause heartburn. With hypotension, an additional decrease in blood pressure sometimes leads to loss of consciousness.

Application of Viburnum in cosmetology

The biologically active substances of this plant have a tonic, cleansing and rejuvenating effect on the skin. For cooking cosmetic masks crushed berries are used (preferably fresh), which are mixed with glycerin, honey, oatmeal and vegetable oil. For oily skin face masks are recommended from Viburnum juice mixed with lemon juice and beaten egg white.

Viburnum is widely used both for the preparation of medicines and in folk medicine.

Usually uses red viburnum with fairly large seeds. The entire bush has medicinal properties: bark, fruits, seeds, flowers. We will look at methods of preparing infusions and recipes that were used by our ancestors.

Prepared on the basis except medical supplies, also decoctions, jelly jam, and even used in the preparation of sauerkraut.

The fruits ripen throughout the summer, including September, the berries are picked after the first frost, at first they are sour and bitter, but after a little freezing, the fruits become quite sweet.

In our latitudes, viburnum is found both in the wild and in specially grown fields. The plant grows throughout Ukraine, middle lane Russia, the Caucasus, Kazakhstan and even Canada.

Flowering begins in late May - early June. The plant prefers both moist, shaded places and open spaces; it is found in thickets and dense forests, in clearings, in the valleys of lakes and rivers, and prefers places close to water.

Folklore

In addition to its medicinal properties, many peoples, according to ancient legends and traditions, use viburnum as a symbol of decoration for wedding ceremonies and as a talisman.

Viburnum leaves and fruits are used to decorate wreaths and wedding loaves; it is depicted on embroidered shirts, clothes and towels.

It is often used in the lyrics of many SND peoples. Flowering indicates the time of sowing rye and other grains.

Description of viburnum

A plant of the Adoxaceae family, translated from the word weave. Leaves are opposite, simple, toothed. White flowers are collected in inflorescences, sterile, with a large corolla.

Round or oval fruits in diameter up to 1 cm with enough big bone. They taste bitter, but after the first frost they are suitable for consumption.

There are many species and subspecies, more than 150 of them, but in folk medicine only one is used for the preparation of medicines - common red viburnum.

The composition includes such substances as:

• sugar
• carotene
• selenium
• iron
• phosphorus
• manganese

With its beneficial properties, viburnum is on a par with blueberries and rose hips. It contains a large number of organic acids, especially valeric.

Also present:

• resins
• essential oils
• vitamin A, E, K, P
• tannins
• titanium
• pectin

The most basic and healing property of the fruit is viburnin, which has a bitter taste. People often make the mistake of treating berries with boiling water to remove bitterness.

In addition to the berries, the bark of viburnum also has beneficial properties. It contains substances such as: acids (acetic, capric, butyric cerotinic, linolic acid), resins, phytosterol, myricyl alcohol.

Calorie content of viburnum

This product painless and can be used by people with overweight and when dieting. Viburnum is considered low-calorie product, 100 grams contain 26 kcal: carbohydrates - 7 grams, ash 0.5 grams, water 86 grams.

Collection and preparation for the winter

As is known, in addition to berries, medicinal properties Viburnum has bark, branches, flowers.

Flowering occurs throughout May-June, the fruits ripen at the end of September, at which time they must be picked, but only after the first frost, when most of the bitterness disappears.

The fruits can be frozen whole, together in whole bunches. They can also be stored dry, spread out on paper after collection in a well-ventilated place, shaded from the sun.

Fruits can be stored in the form of raw materials in a dry state in a tightly closed banks, or fabric bags in a dark place. Viburnum is stored, prepared in the fall in the form of ready-made syrup, putting the berries in a jar, sprinkle with sugar and close tightly.

Flowers are collected during the flowering period: May-June.

The bark is collected at the end of March - mid-April, when it contains the largest amount of juice. The bark is also laid on a flat surface in one layer in a shaded, well-ventilated area; you can use the attic.

Humidity, both fruits and bark, should be in the range of 15-17%.

To prepare a medicinal potion, plant branches are harvested using young shoots. They are picked in early spring and dried similarly to the method described above.

Medicinal properties of viburnum - recipes

Use in fresh. This is the best and effective method treatment for hypertension, gastritis and low acidity. Consume freshly squeezed juice with added sugar to taste.

Viburnum-based tea is drunk for bronchitis and colds, as well as gastritis and stomach ulcers. Recommended for use by women with heavy periods.

Thanks to the essential oils contained in the fruits, infusions help reduce high temperature for diseases.

For external use, the juice is applied directly to the wound or ulcers.

Taking juice in pure form with the addition of honey, relieves headaches.

• For colds, upper respiratory tract, asthma attacks. Take 3 times a day, 1 tbsp. spoon squeezed juice in its pure form.
• Preparing the infusion. Add crushed fruits in a volume of 50 grams with water and boil over low heat for 15 minutes, cool, strain the infusion, then squeeze the fruits through cheesecloth. This infusion take 50 g. three times a day before meals.
• Swelling and hypertension. Pour 1 tablespoon of raw material into a glass of water, boil for 20 minutes, then cool and bring to the same volume boiled water. This decoction is taken 3-4 times a day after meals, 2 tablespoons.
• Neurasthenia. To do this, use 2 tablespoons of crushed bark and add 200 grams of water, boil for 20-30 minutes, filter and take 100 grams (half a glass) 3 times a day after meals.
• An infusion based on honey for colds. First, whole berries are doused with boiling water, then crushed using a blender. The finished homogeneous mass is mixed with honey in a 1:1 ratio, tightly closed and allowed to brew for two weeks, then you can take 1 tbsp in the morning on an empty stomach. spoon.
• For sore throat and coughing attacks. One tablespoon dry crushed bark is poured with a glass of water and boiled for 10-15 minutes. Having wrapped it well, let it brew for 2 hours. Then the broth must be filtered and taken 1 tbsp. l. 3 times a day after meals.
• Tea for headaches. Mash 50 grams of berries with a spoon, pour a glass of boiling water, add sugar to taste, let it brew a little, drink this amount once a day.
• Flowers for colds. Pour 1 tablespoon of flowers into 1 glass of boiling water, wrap tightly, let it brew for 1-2 hours, then strain and take one glass three times a day.
• For fever. Pour a tablespoon of chopped berries with a glass of boiling water, close and wrap tightly, let it brew for 2 hours. It's good to use a thermos for this. Add a little honey, take 100 grams 5 times a day. The decoction should be warm.
• Tincture of viburnum and honey. Two tbsp. l. stir grated viburnum with 200 ml. warm honey. Take 1 tbsp of this thick mixture. spoon 3-4 times a day after meals. This recipe is recommended, especially for pneumonia, bronchial asthma and cough.
• Treatment of gastritis with low acidity.
  a) Pour 1 tablespoon of flowers with a glass of boiling water, bring to a boil, close tightly and let it brew until it cools. Then strain and take 1 tablespoon 3 times a day.
  b) 4 tbsp. spoons of chopped berries pour 0.5 l. boiling water, let it brew for 2 hours, it’s good to use a thermos. Drink in small portions during the day.
• For menstruation and uterine pain. The crushed bark is placed in a container and filled with alcohol in a ratio of 10:1. It is necessary to let it brew for 2-3 days, then take 1 teaspoon 3 times a day. Pain and cramping should come.
• Tincture against diathesis for children. It is enough to finely chop the viburnum shoots along with the buds, place them in a container and fill with water. Place on the fire for 3 hours, then strain, squeeze and pour into a glass storage container. Keep in a cool place at above-zero temperatures. Give this setting to children one teaspoon 3 times a day half an hour before meals. Before use, add a little honey for taste.
• For pulmonary diseases. Add warm honey to the crushed viburnum berries in equal proportions (the temperature of the honey should not exceed 35 degrees), let it brew for at least 6 hours and you can take 1 tablespoon of the mixture 3 times a day with a drink. warm water. It is recommended to take for pneumonia and bronchitis.
• Viburnum jam for heartburn. Dissolve two teaspoons of jam in a glass warm water. This drink can be taken up to 10 times throughout the day.
• For skin diseases, burns and wounds. It is necessary to lubricate damaged areas of skin or wounds with pure viburnum juice. Used for eczema, ringworm and acne.
• You can also take an infusion of fruits internally. Grind the fruits in a mortar in a volume of 2 tbsp. l. raw materials and pour a glass of boiling water, let it brew for 4-5 hours and take half a glass 3-4 times a day.
• Treatment of thrush. Mix viburnum juice with rosehip juice in equal proportions and add warm honey. This tool applied to the oral cavity.
• Making tea from fruits. Pour two tablespoons of fruit into a glass of boiling water, cover and let it brew for 1 hour, then strain and take half a glass 2 times a day. Tea strengthens the immune system and acts as a sedative.
• Drink for constipation. Grind the dry berries in a blender and pour one glass of boiling water, one teaspoon. raw materials. Wrap well, close tightly and let sit for at least 10-20 minutes. Add honey or sugar to taste before eating. This drink is taken no more than 2 glasses throughout the day.

Contraindications for viburnum

In addition to its beneficial properties, viburnum also has a number of contraindications.

• Firstly, you need to know the norm; an overdose can cause a rash and redness on the skin, an allergic reaction.
• Not recommended for people with low blood pressure. Viburnum can significantly lower blood pressure and cause fainting.
• It is strictly prohibited to take infusions and decoctions for people with high probability the occurrence of blood clots and increased blood clotting.
• Infusions do not always help with stomach diseases. Through high concentration organic acids, should not be consumed by people with increased acidity stomach, with sore joints, gout, arthritis, urolithiasis.
• These berries can cause allergies in people with hypersensitivity and pregnant women; they can only be taken after consulting a doctor.

Only red viburnum berries are considered edible; black berries are strictly prohibited.

Red viburnum is good for everyone! In spring, its bushes are strewn with caps of white flowers; in summer they delight with lush greenery. By autumn, clusters of bright shiny berries ripen, which taste good and are very healthy.

Today, large shrubs of this plant can be seen not only in the wild. Viburnum has many fans among summer residents; the crop is used in urban landscaping and is grown to obtain medicinal raw materials.

The healing properties of viburnum have long been noticed by humans and have been used in folk medicine for many centuries. Modern research the composition of berries and other parts of the plant helped to fully evaluate its capabilities and scope of application.

Composition of viburnum berries and their beneficial properties

Viburnum is a rare plant, all parts of which are saturated with a variety of bioactive substances.

As a medicinal raw material in folk and traditional medicine ripe fruits and their seeds, flowers and leaves, branches and bark are used. The most extensive scope of application is for bark and berries.

The round, juicy fruits of red viburnum contain:

• a wide range of carbohydrates, the main ones being fructose and glucose;
• polysaccharides;
• carotene;
• ascorbic acid;
• pectins;
• organic acids;
• triterpenoids;
• tannins;
• flavonoids;
• bitterness;
• essential oil;
• minerals with a predominance of potassium salts.

The seeds inside the fruits are also not devoid of beneficial properties and valuable components, the main ones of which are: fatty acid. Having turned red at the end of summer or early September, the fruits are technically ready for harvest, but at this time their taste is dominated by sharp, bitter and tart notes.

To truly feel the beauty and beneficial properties of viburnum berries, they are collected after the first frost, and then pickled, dried, and frozen. IN medicinal purposes Based on the berries, decoctions and infusions are prepared, lotions, rinses, ointments and compresses are made.

Delicious fruits are loved by chefs. The berries are used to make marmalade, liqueurs and wines, make jelly, and use them as a filling for pies and an additive for sauerkraut.

Due to the content of minerals, vitamins, organic acids and sugars beneficial to the body, as well as other components fresh fruits and products based on them are used as:

• excellent general tonic for prevention respiratory diseases and seasonal viral infections;
• diaphoretic for fever;
• mild natural laxative;
• decongestant and diuretic for kidney and liver diseases, metabolic disorders and the desire to get rid of extra pounds;
• soothing, antipruritic for dermatitis;
• wound healing drug.

The fruits of red viburnum have the ability to stimulate heart contractions, relieve cramps and spasms, and relieve inflammation. Among the medicinal properties of red viburnum is the ability to gently soothe, improving sleep and increasing performance.

By including viburnum berries in your menu, you can stabilize and return acidity in the stomach and intestines to normal. Fruits help remove toxins from the body, reduce cholesterol levels and resist the development of atherosclerosis.

Traditional medicine recommends viburnum as a means of combating stomach and liver diseases, as well as antitumor drug at oncological problems. Cosmetologists value viburnum and its fruits as a safe way to lighten dark spots, freckles and the face in general.

The anti-inflammatory, wound-healing and soothing properties of red viburnum are used for acne.

Viburnum bark: beneficial properties and composition

Viburnum bark is an equally valuable medicinal raw material. Compared to fruits, it contains fewer carbohydrates, but is rich in:

• resins;
• organic acids included in the composition essential oil;
• alkaloids;
• saponins;
• tannins and other bioactive substances.

Maximum amount useful substances accumulates in red bark by May. At this time it is collected and dried. For medicinal purposes, decoctions, water and alcohol infusions are made from this plant material, which take on the following properties from the bark:

• calming, sedative, hypotensive;
• antispasmodic;
• anti-inflammatory;
• wound healing.

At gynecological problems bark helps reduce discomfort during menstruation and menopause, reduce the intensity or stop uterine bleeding. A decoction of the bark is used for hemorrhoids, inflammatory diseases gastrointestinal tract.

During times of stress, depression or vice versa, neurotic states, accompanied increased excitability, infusion of viburnum bark has a calming effect. The beneficial properties of viburnum and its bark are irreplaceable:

• with high blood pressure;
• at ;
• during colds and respiratory diseases accompanied by cough, sore throat, rhinitis;
• for gingivitis, stomatitis and periodontal disease as an oral rinse;
• with atherosclerosis.

The presence of tannins, organic acids and vitamins make viburnum bark useful in the treatment of many inflammatory and infectious processes on the skin.

Red viburnum: contraindications for use

Despite the considerable health benefits of viburnum, the harm from its improper or excessive use can be very significant.

Bioactive substances, which are rich in all parts of the medicinal plant, can worsen your health or lead to complications of the disease:

• with hypotension, causing an even greater decrease in blood pressure, dizziness, weakness, nausea and other unpleasant consequences;
• during pregnancy, increasing the tone of the uterus and stimulating premature labor;
• if you have a tendency to allergies and individual intolerance to viburnum;
• with urolithiasis;
• for gout and arthritis;
• at increased speed blood clotting and the risk of thrombosis;
• during exacerbation of gastritis or peptic ulcer.

Given the many beneficial properties of viburnum, contraindications to its use should not be neglected, especially in such crucial moments as pregnancy, postpartum period, lactation.

During breastfeeding fresh viburnum berries and bark-based preparations can only be used with the permission of a doctor. Due to high activity natural medicine It is not recommended to give to infants and young children.

Viburnum is a berry that reaches full maturity only after frost. The bright red berries look very beautiful against the backdrop of bare leafless branches; birds enjoy feasting on them.

However, for many gardeners, viburnum is not only a decoration for the autumn garden, but also medicinal plant which helps with many ailments.

Viburnum is an amazing plant, literally all parts of which have medicinal properties. Thus, viburnum bark contains large quantities tannins, essential oils, myrcyl alcohol, phytosterol and viburnin. Seeds are a source of unique fatty amino acids contained in essential oil.

Viburnum color - source of the series the most useful microelements and mineral salts. The leaves and roots are rich in tannins, beneficial for skin and hair.

But the most valuable are viburnum berries, which contain a rich range of biologically active substances. These are carotene, vitamins C, E, PP and K, iron, many organic acids, pectins, phytoncides, a complex of minerals and trace elements.

The healing properties of red viburnum have been well known since ancient times. It is indispensable as a therapeutic and prophylactic agent for colds throat and respiratory tract.

The easiest way to consume it is to crush several berries in hot tea with honey and drink them at night. This drink is also useful during the day as a powerful immune booster.

Viburnum berries are no less valuable as a diuretic. Pounded berries or a decoction of berries washes the kidneys well, removing pathogens. The anti-inflammatory and antiseptic properties of viburnum appear during the healing of wounds, burns and ulcerative lesions stomach or intestines. Its juice is used for treatment skin diseases, inflamed acne, bleeding gums, stomatitis and other similar conditions.

Juice from viburnum berries is a powerful medicinal and tonic and is used to treat a number of diseases. It is most often used:

- as disinfectant at intestinal disorders, inflammation of the gastrointestinal tract, stomach and intestinal ulcers;

- for colic and atonic constipation;

- to prevent the formation of malignant cells, especially when polyps form in the stomach or intestines;

- for decreasing pain in the abdominal area.


Viburnum juice with honey – excellent remedy from hypertension, asthma, bronchitis and colds. It is taken when liver failure, epilepsy, neuroses of various nature and even epilepsy. It strengthens the immune system and has a stimulating effect on the heart muscle.

Viburnum is a very “feminine” tree, the various parts of which contain many substances that strengthen and restore women Health. So, in ripe berries There are a large number of compounds similar to female sex hormones. They are very useful for women during menopause to maintain health and improve skin condition.

Viburnum bark, flowers and seeds are included in many products traditional medicine used for mastopathy, uterine bleeding, painful menstruation etc. Viburnum seeds contain a large amount of antioxidants and are used for cooking cosmetics. Mask from fresh berries viburnum restores skin elasticity, saturates it with vitamins and helps get rid of acne in adolescence.

Like any effective medicine, viburnum has its contraindications. It should not be used in large quantities by people with increased blood clotting, a tendency to blood clots, varicose veins- this especially applies to juice and infusions of viburnum bark.


You should refrain from eating viburnum for gastritis and peptic ulcers, accompanied by high acidity, joint diseases. It is contraindicated during pregnancy, as it can provoke contractions of the uterine muscles.

If you decide to improve your health with viburnum berries, be sure to consult your doctor so that the gifts of nature will only bring you benefits.

A miraculous plant that has berries with a characteristic, bitter-sour taste. The characteristics of viburnum fruits are already widely known both in medicine and in cooking. But before you begin any use of the magic berry, you need to familiarize yourself with the beneficial and vice versa properties.

Previously, viburnum berries were used to get rid of many diseases. The ancient Slavs were treated miraculous properties these fruits, and according to their belief the red berry was a pure symbol of beauty. Not a single wedding was complete without this berry, and it symbolized happiness for the newlyweds.

Useful components of viburnum

Not only fruits are considered healing. Seeds and leaves are no less useful, as they are rich in:

- organic acid;
- vitamin “C”;
- there are tannins;
- leaves are rich in pectin.

Seeds are saturated fatty oils. Flowers mineral components. The bark and leaves are rich in tannins and resinous elements.

Since ancient times, viburnum has been used in the treatment of:

- urinary system;
- cardiovascular;
- inflammation;
- a cold;
- insomnia;
- nervous system disorder.

Also healthy berries help strengthen the immune system and reduce fever during colds. Prepared decoctions or infusions are often used to stop bleeding. In women it is used for inflammation of the appendages.

Infusions of flowers are used in the treatment of skin, they eliminate itching, rashes or irritations on the skin. For bronchitis, it is good to remove phlegm from the bronchi. Drinks that are effective against constipation are prepared from the seeds of the plant.

The healing properties of the miraculous viburnum are capable of:

- eliminate pain during menstruation;
- treat sore throat and throat diseases;
- prevent and treat bleeding gums.

Viburnum bark is effective for many diseases of the kidneys, liver, sclerosis and others.
Traditional medicine uses viburnum for diseases of the urinary tract and stomach ulcers. Widely used for diseases such as gastritis, bronchitis, asthma, acne, stomatitis.




Viburnum is also widely used in for cosmetic purposes and plays a very important role there. Prepared berry masks have a rejuvenating effect and also allow you to cleanse the pores of the skin.

For dry skin, you can prepare the following mask:

- 2 teaspoons of viburnum berries;
- 1 teaspoon of honey;
- 5 drops of glycerin;
- a teaspoon of vegetable oil;
- 1.5 tablespoons of flour.

All ingredients are mixed until smooth, heated until warm state and apply to the face with circular massaging movements. The masks are usually left on for about half an hour, then washed off the face with soapy water. If the procedure is done in the evening, a nourishing cream should be applied at night.

For oily skin you should prepare:

- viburnum juice 50 g;
- egg white 1 pc.

Whip the egg white into a stiff foam, add viburnum juice, and apply the mask on the face in a circular motion. Leave it on for at least half an hour and then wash it off. After the procedure, apply face cream. You should know that when applying masks, the area around the eyes should remain free.

Viburnum syrup with therapeutic actions, very useful for colds or fever. The only flaw here is its bitter, unpleasant taste. To prepare a miracle syrup, take berry juice, add sugar, and boil for 5 minutes.

Berries against pressure

As has long been known, the fruits of viburnum, as well as its bark, have positive effect to normalize blood pressure, because they contain some essential oil, which has a diuretic effect. That is, when eating berries, excess liquid is quickly eliminated, which causes normalization of blood pressure. It is believed that this is the most the best remedy to reduce pressure.

To prevent and normalize blood pressure, you can prepare the following recipe. Grind the berries and mix with honey. The ratio of fruits and honey should be the same. Next, leave for at least a couple of hours and take a tablespoon 3 times a day, preferably after meals. If the pressure remains elevated and is accompanied by a headache, it is better to consult a doctor.

Stocks of viburnum for the winter

As is known, the final ripening of viburnum berries occurs already in autumn period, although it does not require much time. It is better to make stocks from dried berries. Dried viburnum contains many beneficial properties, such as vitamins or minerals, which are simply necessary for many diseases. Or you can freeze the berries in plastic bags.

Viburnum berry seeds




The seeds of the miraculous plant have a positive effect. They are able to normalize digestive system Gastrointestinal tract. Specially prepared decoctions are used that are suitable not only for adults, but also for children. The seeds can be roasted and used instead of regular coffee, because they have tonic properties.
Berry seeds are capable of:

- cleanse the body of toxins;
- strengthen muscles;
- get rid of headaches;
- eliminate nasal congestion;
- relieve swelling.

Red viburnum beneficial properties and contraindications should be known to everyone who directly takes or makes decoctions, syrups, infusions, or simply uses them for treatment. As you know, any remedy has contraindications, no matter whether it is folk or pharmacy. Pregnant or nursing mothers should not take viburnum in the treatment of any disease, as this may negatively affect hormonal levels.

It is also better to consult a doctor for advice before any treatment. After all, diseases often occur whose nature the owner is unaware of, and in the future, this can negatively affect the treatment of the body. Those who have changes in blood pressure, or have diseases affecting the kidneys, heart or blood, should not self-medicate without recommendations, since this will not be beneficial, and most likely, on the contrary, the person will only do harm and aggravate the situation.

Almost every person, especially in old age, experiences discomfort due to blood pressure. And quite often it is viburnum berries that save from this unpleasant illness. Having learned about blood pressure, many immediately begin to use the berries, adding sugar to them, thereby immediately alleviating their condition. Everyone who uses the berry in their treatment should know the beneficial properties and contraindications for blood pressure.

The berries of the miraculous bush have soothing and health properties. They are considered indispensable for nervousness, treating blood pressure, and also for relieving vascular spasms. An integrated approach treatment for hypertension can be consolidated.

To do this, use dried mashed viburnum berries, poured with boiling water, that is, an ordinary infusion is obtained, which is taken half a glass 3 times a day, you can use it before meals. You can also prepare this recipe: take 5 cups of fresh berries, pour boiling water over them so that it covers the berries. Leave overnight, then filter the infusion, grind the berries, add honey, and then take 2 tablespoons 3 times a day for a month.

People who have increased clotting blood, you should know that the use of berries, infusions and decoctions is strictly prohibited. It is best to get checked or consult with specialists. Because viburnum will only help those who have no contraindications for use. Moreover, viburnum has proven itself only on the positive side with its healing properties.

Having all the above information, we can safely say that viburnum is a godsend in medicine, and its healing properties help people get rid of many diseases.

No less valuable berry- cranberry, and